Trader Joes Pretzel Recipe
Trader Joe’s soft pretzels have that dark, glossy crust and chewy pull that store-bought bags never quite manage. These homemade ones are built on a six-ingredient yeast dough, dipped in a baking soda bath before baking, and ready in 40 minutes. The batch makes 12. This recipe comes from Sally McKenney of Sally’s Baking Addiction, …









